During the summer, the 2018 FIFA World Cup took place and to celebrate such festive sporting event as well as our multi-national workforce, we brought back RI’s World Cup of Foods.
The idea is for employees to take on a country who participated in the World Cup and prepare traditional dishes or snacks/drinks. We encouraged people to be creative in the kitchen. As a token of appreciation for everyone’s great efforts during the World Cup of Foods, RI invited all of those who participated to an exclusive dinner party in the Richmond office; a private chef catered all 23 employees with a delightful three course dinner. A great evening enjoyed by all and surrounded by delicious food and great company.